Browse Title Index


 
Issue Title
 
Vol 1, No 8 (2018): December 2018 Effects of Namya Kanom Jeen powder extract on hypoglycemic and anti-oxidant properties in Alloxan-induced diabetic rats Abstract   [Abstract]   [Full Article]
Preeya Dat-arun, Rattana Leelawattana, Pavinee Chinachoti
 
Vol 5, No 1 (2022): January 2022 Effects of quercetin and low-level laser on oxidative and inflammatory factors among patients with type 2 diabetes mellitus and mild cognitive impairment Abstract   [Abstract]   [Full Article]
Danik M. Martirosyan, Mohammad Reza Ashoori, Alireza Rezaeinezhad, Fahimeh Jahanbakhshi, Shaghayegh Pezeshki, Afsaneh Seyed Mikaeili, Saham Alkhamis, Hossein Mirmiranpour
 
Vol 2, No 7 (2019): July 2019 Essential amino acid tryptophan inhibits induction of inducible nitric oxide synthase gene expression in interleukin-1β stimulated hepatocytes Abstract   [Abstract]   [Full Article]
Takumi Tsuda, Hirokazu Miki, Richi Nakatake, Tatsuma Sakaguchi, Masahiko Hatta, Tadayoshi Okumura, Mikio Nishizawa, Masaki Kaibori
 
Vol 2, No 6 (2019): June 2019 Formulation of gluten-free cupcake with hydrocolloids for people with Celiac disease Abstract   [Abstract]   [Full Article]
Carolina Gómez, Jhoana Colina
 
Vol 4, No 5 (2021): May 2021 FOSHU-approved Fibersol®-2 product review Abstract   [Abstract]   [Full Article]
Stella Chen, Danik Martirosyan
 
Vol 1, No 4 (2018): August 2018 Functional foods, conventional treatment and bioactive compounds, assist in management of inflammatory bowel disease Abstract   [Abstract]   [Full Article]
Lluvia Castaneda, Bryan Singharaj, Danik Martirosyan
 
Vol 2, No 5 (2019): May 2019 Hair loss: A review of the role of food bioactive compounds Abstract   [Abstract]   [Full Article]
Grace Wei, Danik Martirosyan
 
Vol 5, No 3 (2022): March 2022 Hepatoprotective effect of morin via regulating the oxidative stress and carbohydrate metabolism in STZ induced diabetic rats Abstract   [Abstract]   [Full Article]
Kochuvelickakathu Sivan Shali, Neelakanta Pillai Padmakumari Soumya, Sukanta Mondal, Saraswathy Mini
 
Vol 4, No 10 (2021): October 2021 Hibiscus rosa sinensis L. anthocyanins prevent lipid peroxidation and improve antioxidant status in the liver of streptozotocin-induced diabetic rats Abstract   [Abstract]   [Full Article]
Velappan Nair Saralakumari Kalpana, Jincy Mary, Saraswathy Mini, Neelakanta Pillai Padmakumari Soumya, Sukanta Mondal
 
Vol 2, No 4 (2019): April 2019 Hydroxypterocarpans with estrogenic activity in Aguaje, the fruit of Mauritia flexuosa (Peruvian moriche palm) Abstract   [Abstract]   [Full Article]
Hiroshi Shimoda, Shogo Takeda, Toru Takarada, Yurina Kato, Norihito Shimizu, Kazuya Toda, Masafumi Nakamura, Hiroshi Hanada, Seikou Nakamura, Hisashi Matsuda
 
Vol 3, No 2 (2020): February 2020 Immunomodulatory and antineoplastic efficacy of common spices and their connection with phenolic antioxidants Abstract   [Abstract]   [Full Article]
Baojun Xu, Kumar Ganesan, Suresh Mickymaray, Faiz Abdulaziz Alfaiz3, Rajarajan Thatchinamoorthi, Mohammed Saleh Al Aboody
 
Vol 1, No 7 (2018): November 2018 Immunonutrition: Modulating the immune response in critically ill and surgical patients through nutrition Abstract   [Abstract]   [Full Article]
Scarlet Louis-Jean, Danik Martirosyan
 
Vol 2, No 2 (2019): February 2019 Importance of food plants in the prevention and treatment of diabetes in Cameroon Abstract   [Abstract]   [Full Article]
Nole Tsabang, Lionel W., Clément G. Yedjou, Paul B. Tchounwou
 
Vol 4, No 4 (2021): April 2021 Increased Sirtuin expression, senescence regulating miRNAs, mtDNA, and bifidobacteria correlate with wellbeing and skin appearance after Sirtuin- activating drink Abstract   [Abstract]   [Full Article]
Alexander Haslberger, Stephanie Lilja, Hanna Bäck, Carinna Stoll, Anna Mayer, Angelika Pointner, Berit Hippe, Ulrike Krammer
 
Vol 3, No 11 (2020): November 2020 Information gain in environmental monitoring through bioindi-cation and biomonitoring methods ("B & B technologies") and phytoremediation processes – with special reference to the Biological System of Chemical Elements (BSCE) under specific consideration Abstract   [Abstract]   [Full Article]
Bernd Markert, Naglaa Abdallah, Ahmed Aksoy, Tarek Ammari, Andres Arias, Hassan Azaizeh, Adnan Badran, Edita Baltrėnaitė, Elias Baydoun, Nirit Bernstein, Nuno Canha, Ewa Chudzinska, Bernd Delakowitz, Jean Diatta, Rumy Djingova, Omer El-Sheik, Agata Fargasova, Ana Maria Figueiredo, Stefan Fränzle, Marina Frontesyeva, Zahra Ghafari, Avi Golan, Svetlana Gorelova, Maria Greger, Harry Harmens, John Hillman, Peter Hooda, Ranjit Jayasekera, Petra Kidd, Eun-Shik Kim, Stefano Loppi, Susanta Lahiri, Shirong Liu, Alexander Lux, Lena Ma, Jorge Marcovecchio, Erik Meers, Michel Mench, Bernhard Michalke, Mohammed Mowafaq, Jacek Namiesnik, Jerome Nriagu, Munir Öztürk, Jozef Pacyna, Simo Pehkonen, Giancarlo Renella, Jörg Rinklebe, Bret Robinson, Mitiko Saiki, Piotr Szefer, Guntis Tabors, Filipe Tack, Ivan Suchara, Jaco Vangronsveld, Marina Vasconcellos, Meie Wang, Maria Waclawek, Bert Wolterbeek, Simone Wünschmann, Harald Zechmeister
 
Vol 5, No 1 (2022): January 2022 Innovative vegetables-processed cheese: II. high nutritional and functional attributes Abstract   [Abstract]   [Full Article]
Mohamed M. El-Loly, Ashraf G. Mohamed, Eman S.A. Farahat
 
Vol 5, No 2 (2022): February 2022 Is vegan diet advisable for children? Abstract   [Abstract]   [Full Article]
Abolanle Kayode A. A Kayode, Grace F. Okumede, Great O. Alabi, Funmilayo D. Onajobi
 
Vol 4, No 4 (2021): April 2021 Japan’s health food industry: An analysis of the efficacy of the FOSHU system Abstract   [Abstract]   [Full Article]
Danik Martirosyan, Alina Adany, Hunter Kanya
 
Vol 3, No 4 (2020): April 2020 Lecithin–cholesterol acyltransferase (LCAT) activity is lower in patients with type 2 diabetes in the presence of metabolic syndrome Abstract   [Abstract]   [Full Article]
Manouchehr Nakhjavani, Armin Rajab, Soghra Rabizadeh, Masoume Bitaraf, Azam Ghanei, Alireza Esteghamati, Hossein Mirmiranpour
 
Vol 3, No 12 (2020): December 2020 Liver protection: ancient empirical roots, marketing oversimplifications and novel molecular-biology-endowed compounds Abstract   [Abstract]   [Full Article]
Francesco Marotta, Hala Sweed, Reza Rastmanesh, Doha Rasheedy, Saida Rasulova, Roberto Catanzaro
 
Vol 2, No 6 (2019): June 2019 Lysulin: Natural nutritional support to bring better health to people with diabetes and prediabetes Abstract   [Abstract]   [Full Article]
John Frederick Burd
 
Vol 4, No 8 (2021): August 2021 Medicinal plants and the communication on precautionary use of herbs during COVID-19 outbreak in Thailand Abstract   [Abstract]   [Full Article]
Kamon Chaiyasit, Wittayatorn Tokaew, Karn Boonsiri
 
Vol 5, No 3 (2022): March 2022 Mode of action of some bioactive compounds with anticancer activity Abstract   [Abstract]   [Full Article]
Abolanle A. A. Kayode, Grace F. Okumede, Great O. Alabi
 
Vol 2, No 12 (2019): December 2019 Neuroprotective Effects of Tea Against Cadmium Toxicity Abstract   [Abstract]   [Full Article]
Francis N. Wachira, G. O. Areba, R. M. Ngure, R. Khalid, F. Maloba, N. Nyaga, K. O. Moseti, M. Ngotho, J. K. Wanyoko, S. M. Karori
 
Vol 4, No 1 (2021): January 2021 No evidence of allergenic reactions to soy lecithin phospholipids used in Membrane Lipid Replacement studies Abstract   [Abstract]   [Full Article]
Garth Nicolson, Robert Settineri
 
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