Browse Title Index

Issue Title
Vol 6, No 7 (2016): July 2016 Extract of the sea cucumber, Holothuria scabra, induces apoptosis in human glioblastoma cell lines Abstract   [Abstract]   [Full Article]
Kant Sangpairoj, Kulathida Chaithirayanon, Pornpun Vivithanaporn, Tanapan Siangcham, Prapaporn Jattujan, Tanate Poomtong, Suksit Nobsathian, Prasert Sobhon
Vol 10, No 10 (2020): October 2020 Fasting and fasting mimetic supplementation address sirtuin expression, miRNA and microbiota composition Abstract   [Abstract]   [Full Article]   [Figure 4]   [Figure 5]   [Figure 8]
Stephanie Lilja, Hanna Bäck, Kalina Duszka, Berit Hippe, Lucia Suarez, Ingrid Höfinger, Tewodros Debebe, Jürgen König, Alexander Haslberger
Vol 9, No 8 (2019): August 2019 Fatty acid profile, phenolic compounds and potential antioxidant activity of fresh and cooked Massaman curry paste Abstract   [Abstract]   [Full Article]
Preeya Dat-arun, Korawan Chakree, Sukanya Settaraksa
Vol 1, No 10 (2011): October 2011 Fermentation by gut microbiota cultured in a simulator of the human intestinal microbial ecosystem is improved by probiotic Enterococcus faecium CRL 183 Abstract   [Abstract]   [Full Article]
Katia Sivieri, Fernanda Bianchi, Maria A. Tallarico, Elizeu A. Rossi
Vol 8, No 7 (2018): July 2018 FFC’s Advancement of Functional Food Definition Abstract   [Abstract]   [Full Article]
Johanna Gur, Marselinny Mawuntu, Danik Martirosyan
Vol 10, No 8 (2020): August 2020 FFC’s Advancement of the Establishment of Functional Food Science Abstract   [Abstract]   [Graphical Abstract]   [Full Article]
Jack Liufu, Danik Martirosyan
Vol 2, No 11 (2012): November 2012 Flavocoxid (Limbrel ®) manages osteoarthritis through modification of multiple inflammatory pathways: a review Abstract   [Abstract]   [Full Article]
Bruce P. Burnett, Robert M. Levy
Vol 2, No 7 (2012): July 2012 Flavonoids and phenolic acids from pearl millet (Pennisetum glaucum) based foods and their functional implications Abstract   [Abstract]   [Full Article]
Vanisha S. Nambiar, Neha Sareen, Mammen Daniel, Erick B. Gallego
Vol 11, No 1 (2021): January 2021 Flavonoids from the leaves and twigs of Lindera sericea (Seibold et Zucc.) Blume var. sericea (Lauraceae) from Japan and their bioactivities Abstract   [Abstract]   [Full Article]
Hari Prasad Devkota, Ayumi Kurizaki, Kazuki Tsushiro, Anjana Adhikari-Devkota, Kengo Hori, Mikiyo Wada, Takashi Watanabe
Vol 4, No 11 (2014): November 2014 Flavonol-enriched fraction from Vaccinium macrocarpon fruit inhibits matrix metalloproteinase-2, matrix metalloproteinase-9 and urokinase-type plasminogen activator expression in human prostate cancer cells in vitro Abstract   [Abstract]   [Full Article]
James MacPhee, Colin R. Stetson, Benjamin W. Elwood, Kunal Patel, Jason McCallum, Catherine Neto, Robert A.R. Hurta
Vol 9, No 12 (2019): December 2019 Forest West African Indigenous Diet and Modernization Diseases Abstract   [Abstract]   [Full Article]
Chidi Osuagwu
Vol 5, No 1 (2015): January 2015 Formulation and characterization of novel functional beverages with antioxidant and anti-acetylcholinesterase activities Abstract   [Abstract]   [Full Article]
Suree Nanasombat, Jidapa Thonglong, Jutharat Jitlakha
Vol 5, No 10 (2015): October 2015 Fortification of immune and homeostatic surveillance in cancer-like and cancer conditions the natural way Abstract   [Abstract]   [Full Article]
Simon Vassiliadis
Vol 10, No 7 (2020): July 2020 Frequently used medicinal herbs and spices in weight management: a review Abstract   [Abstract]   [Full Article]
Vered Kaufman-Shriqui, Shiri Sherf-Dagan, Hagit Salem, Daniela Abigail Navarro, Mona Boaz
Vol 8, No 6 (2018): June 2018 Fucoidan Inhibits Vascular Remodeling in Transplant Vasculopathy in Rat Abstract   [Abstract]   [Full Article]
Joanna Soin, Ewa Kurzejamska, Zbigniew Gaciong, Gabriela Henrykowska, Krzysztof Bojakowski
Vol 12, No 1 (2022): January 2022 Functional and quality attributes of beef burgers fortified by brown linseed powder Abstract   [Abstract]   [Full Article]
Sara Basiri, Mohamamd Hashem Yousefi, Seyed Shahram Shekarforoush
Vol 1, No 7 (2011): July 2011 Functional food availability, a limitation to peoples’ health on Islands Abstract   [Abstract]   [Full Article]
Rameshwar Kramadhati, Tuyetha Dinh, Judith Mekamkwe, Patrick Ndungu, Erick Nguyen
Vol 10, No 11 (2020): November 2020 Functional Food Center’s vision on functional food definition and science in comparison to FDA’s health claim authorization and Japan’s Foods for Specified Health Uses Abstract   [Abstract]   [Full Article]
Rie Sadohara, Danik Martirosyan
Vol 11, No 9 (2021): September 2021 Functional food science: Differences and similarities with food science Abstract   [Abstract]   [Full Article]
Danik Martirosyan, Jessica von Brugger, Sarina Bialow
Vol 7, No 10 (2017): October 2017 Functional Foods and Active molecules with relevance to Health and Chronic disease Abstract   [Editorial]
Ian James Martins
Vol 3, No 4 (2013): April 2013 Functional foods for weight management: Dietary Fiber – a systematic review Abstract   [Abstract]   [Full Article]
Mona Boaz, Eyal Leibovitz, Julio Wainstein
Vol 7, No 9 (2017): September 2017 Functional Foods in fad diets: A review Abstract   [Abstract]   [Full Article]
Daniela Abigail Navaro, Olga Raz, Sharon Gabriel, Vered Kaufman Shriqui, Esther Gonen, Mona Boaz
Vol 1, No 11 (2011): November 2011 Functional foods in the treatment of type 2 diabetes: olive leaf extract, turmeric and fenugreek, a qualitative review Abstract   [Abstract]   [Full Article]
Mona Boaz, Eyal Leibovitz, Yosefa Bar Dayan, Julio Wainstein
Vol 11, No 11 (2021): November 2021 Functional foods’ bioactive components and their chemoprevention mechanism in cervical, breast, and liver cancers: A systematic review Abstract   [Abstract]   [Full Article]
John Oluwafemi Teibo, Kehinde Sulaimon Ayinde, Olamide Tosin Olaoba, Temitope Isaac Adelusi, Titilade Kehinde Ayandeyi Teibo, Makinde Victor Bamikunle, Yomade Ayodeji Jimoh, Saad Alghamdi, Osama Abdulaziz, Abdur Rauf, Gaber El-Saber Batiha
Vol 7, No 6 (2017): June 2017 Functional quality, sensorial and shelf life characteristics of Agathi (Sesbania grandiflora (L).Poir leaves enriched breads Abstract   [Abstract]   [Full Article]
Aruna Mesa, A. Sumana
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