Browse Title Index
Issue | Title | |
Vol 6, No 8 (2016): August 2016 | Effects of selected antioxidant food extracts on postprandial glucose responses in healthy individuals | Abstract [Abstract] [Final Article] |
Lynne Chepulis, Hayder Al-Aubaidy, Rachel Page | ||
Vol 9, No 11 (2019): November 2019 | Effects of six weeks consumption of coconut milk oil on vascular functions and fasting blood glucose and lipid profile in middle-aged male rats | Abstract [Abstract] [Full Article] |
Jomkarn Naphatthalung, Pilaipan Chairuk, Kanyanatt Kanokwiroon, Nisaudah Radenahmad, Chaweewan Jansakul | ||
Vol 8, No 6 (2018): June 2018 | Effects of six-week consumption of lard or palm oil on blood pressure and blood vessel H2S in middle-aged male rats | Abstract [Abstract] [Full Article] |
Jomkarn Naphatthalung, Lian Suan Cing, Kanyanatt Kanokwiroon, Nisaudah Radenahmad, Chaweewan Jansakul | ||
Vol 5, No 5 (2015): May 2015 | Effects of taurine intake on serum lipids in young women | Abstract [Abstract] [Full Article] |
Sadako Matsui, Chizuko Maruyama, Hiroe Arai, Sachie Hashimoto, Tamami Asakusa, Hiroshi Yoshida, Toshitsugu Ishikawa | ||
Vol 8, No 10 (2018): October 2018 | Effects of Undaria pinnatifida (wakame) on the human intestinal environment | Abstract [Abstract] [Full Article] |
Keiko Yoshinaga, Reiko Maruya, Takashi Koikeda, Takahisa Nakano | ||
Vol 7, No 10 (2017): October 2017 | Effects of vitamin E and its derivatives on diabetic nephropathy in Rats and identification of diacylglycerol kinase subtype involved in the improvement of diabetic nephropathy | Abstract [Abstract] [Full Article] |
Tomoko Kakehi, Keiko Yagi, Naoaki Saito, Yasuhito Shirai | ||
Vol 4, No 7 (2014): July 2014 | Efficacy and safety of Citrus sudachi peel in obese adults: A randomized, double-blind, pilot study | Abstract [Abstract] [Full Article] |
Masashi Akaike, Ken-ichi Aihara, Hiroaki Yanagawa, Takashi Iwase, Sumiko Yoshida, Chiho Sato, Tomoka Saijo, Hiroaki Mikasa, Yoshizaki Kashiwada, Yoshihisa Takaishi, Koichiro Tsuchiya, Toshiaki Tamaki, Toshio Matsumoto, Masataka Sata | ||
Vol 7, No 3 (2017): March 2017 | Efficacy of a novel herbal composition licorice flavonoid oil in subject with metabolic syndrome: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
Kazunori Hosoe, Kaku Nakagawa, Takahiro Ueda, Masato Hosoda, Sanjib Kumar Panda, Hideyuki Morikawa, Sandeep Jha | ||
Vol 7, No 8 (2017): August 2017 | Elemental content profiles in propolis from several cities of Turkey | Abstract [Abstract] [Full Article] |
Canan Aksoy, Meltem Maras Atabay, Engin Tirasoglu, Ezgi Taylan Koparan, Aysel Kekillioglu | ||
Vol 4, No 5 (2014): May 2014 | Enhanced Antibacterial Activity of MGOTM Manuka Honey complexed with a- cyclodextrin (Manuka Honey with CycloPowerTM) | Abstract [Abstract] [Full Article] |
Simon Swift, Lynne M. Chepulis, Benedict Uy, Fiona J Radcliff | ||
Vol 5, No 12 (2015): December 2015 | Enhancement of quercetin water solubility with steviol glucosides and the studies of biological properties | Abstract [Abstract] [Full Article] |
Thi Thanh Hanh Nguyen, Shin-Hye Yu, Jiyoun Kim, Eunbae An, Kyeonghwan Hwang, Jun-Seong Park, Doman Kim | ||
Vol 6, No 10 (2016): October 2016 | Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides | Abstract [Abstract] [Full Article] |
Doman Kim, Jun-Seong Park, Hee-jung Lim, Thi Thanh Hanh Nguyen, Nahyun M. Kim, Ghahyun J. Kim, Kyeonghwan Hwang, Atsuo Kimura | ||
Vol 11, No 1 (2021): January 2021 | Enhancing effect of glycine and tryptophan mixture on estimated glomerular filtration rate in healthy participants: A randomized, double-blind, placebo-controlled parallel study | Abstract [Abstract] [Full Article] |
Shunji Oshima, Sachie Shiiya, Yasunori Nakamura | ||
Vol 7, No 12 (2017): December 2017 | Enzymatic hydrolysis on protein and β-glucan content of Sang-yod rice bran hydrolysates and their anti-inflammatory activity on RAW 264.7 cells | Abstract [Abstract] [Full Article] |
Natcha Phantuwong, Chakree Thongraung, Chutha Takahashi Yupanqui | ||
Vol 11, No 1 (2021): January 2021 | Eryngium caeruleum essential oil as a promising natural additive: in vitro antioxidant properties and its effect on lipid oxidation of minced rainbow trout meat during storage at refrigeration temperature | Abstract [Abstract] [Full Article] |
Sara Bani Khademi, Majid Aminzare, Hassan Hassanzad Azar, Mohammad Reza Mehrasbi | ||
Vol 5, No 2 (2015): February 2015 | European Health Claims for Small and Medium-Sized Companies – Utopian Dream or Future Reality? | Abstract [Abstract] [Full Article] |
Sonja Brandenburger, Marc Birringer | ||
Vol 7, No 9 (2017): September 2017 | Evaluation of bioactivity of fucoidan from laminaria with in vitro human cell cultures (THP-1) | Abstract [Abstract] [Full Article] |
Magdalena M. Stefaniak–Vidarsson, María Gudjónsdóttir, Gudrun Marteinsdottir, Olafur E. Sigurjonsson, Kristberg Kristbergsson | ||
Vol 2, No 3 (2012): March 2012 | Evaluation of dietary Intake and Food Patterns of Adolescent Girls in Sistan and Baluchistan Province, Iran | Abstract [Abstract] [Full Article] |
Farzaneh Montazerifar, Mansour Karajibani, Ali Reza Dashipour | ||
Vol 5, No 7 (2015): July 2015 | Evaluation of Efficacy and Safety of NEXT-II®, a Novel Water-Soluble, Undenatured Type II Collagen in Subjects with Potential Risks in the Knee Joint Health from Healthy Population | Abstract [Abstract] [Full Article] |
Orie Yoshinari, Hiroyoshi Moriyama, Yoshiaki Shiojima, Hiromi Miyawaki | ||
Vol 4, No 10 (2014): October 2014 | Evaluation of flaxseed effects on non-alcoholic fatty liver disease (NAFLD) in rabbits submitted to a hypercholesterolemic diet | Abstract [Abstract] [Full Article] |
Caroline Tatim Saad, Dalton Bertolim Précoma, Alexandre Bueno Merlini, Sérgio Ossamu Ioshii, Ana Flávia Champosk | ||
Vol 6, No 11 (2016): November 2016 | Evaluation of functional potentiality of selected commonly consumed foods of Bangladesh | Abstract [Abstract] [Full Article] |
Nazma Shaheen, Avonti Basak Tukun, Saiful Islam, Nafis Md. Irfan, Ishrat Nourin Khan, Towhid Hasan | ||
Vol 6, No 4 (2016): April 2016 | Evaluation of harmful heavy metal (Hg, Pb and Cd) reduction using Halomonas elongata and Tetragenococcus halophilus for protein hydrolysate product | Abstract [Abstract] [Full Article] |
Sunisa Siripongvutikorn, Ruttiya Asksonthong, Worapong Usawakesmanee | ||
Vol 9, No 9 (2019): September 2019 | Evaluation of the changes in physicochemical and antioxidant properties of honey during storage | Abstract [Abstract] [Full Article] |
Mehdi Zarei, Ali Fazlara, Nasim Alijani | ||
Vol 6, No 12 (2016): December 2016 | Evaluation of the effect of administering N-acetyl-glucosamine-containing green tea supplement on biomarkers for cartilage metabolism in healthy individuals without symptoms of arthritis: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
Akihito Tomonaga, Mitsuhiko Fukagawa, Hiroki Ikeda, Toshiyuki Hori, Masaharu Ohkawara, Isao Nagaoka | ||
Vol 7, No 8 (2017): August 2017 | Evaluation of the effect of N-acetyl-glucosamine administration on biomarkers for cartilage metabolism in healthy individuals: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
Akihito Tomonaga, Mitsuhiko Fukagawa, Asahi Suzuki, Mihoko Kurokawa, Isao Nagaoka | ||
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