Vol. 2 No. 4` (2025): April 2025

Review Articles

• Pharmacological applications of fish components and products in oxidative stress-induced diseases

  Pankaj Singh, Jahnvi Kasaudhan, Manikant Tripathi, Manish Kumar Gupta, Sukanta Mondal

  62 - 75

  • [Abstract]
  • [Full Article]

• Effect of selected food additives on quality of meat and meat products, recent advances

  Mohamed Abd Elgadir, Abdalbasit Mariod

  76 - 85

  • [Abstract]
  • [Full Article]