Vol 2, No 4 (2019)

April 2019

Table of Contents

Articles

Hydroxypterocarpans with estrogenic activity in Aguaje, the fruit of Mauritia flexuosa (Peruvian moriche palm) [Abstract] [Full Article]
Hiroshi Shimoda, Shogo Takeda, Toru Takarada, Yurina Kato, Norihito Shimizu, Kazuya Toda, Masafumi Nakamura, Hiroshi Hanada, Seikou Nakamura, Hisashi Matsuda 64-76
Anti-inflammatory effect of foods and crude drugs in relation to bitter and spicy tastes [Abstract] [Full Article]
Yukinobu Ikeya, Denise A. Epp, Mikio Nishizawa 77-93