Vol 8, No 7 (2018)

July 2018

Table of Contents

Research Articles

Daily consumption of monoglucosyl-rutin prevents high-fat diet-induced obesity by suppressing gastric inhibitory polypeptide secretion in mice [Abstract] [Full Article]
Daigo Yokoyama, Wataru Tanaka, Yushi Hashizume, Mahamadou Tandia, Masanobu Sakono, Kayoko Shimoi, Hiroyuki Sakakibara 353-371
Variations of β-carotene retention in a staple produced from yellow fleshed cassava roots through different drying methods [Abstract] [Full Article]
Toluwalope Eyinla, Rasaki Sanusi, Emmanuel Alamu, Busie Maziya-Dixon 372-384

Review Articles

FFC’s Advancement of Functional Food Definition [Abstract] [Full Article]
Johanna Gur, Marselinny Mawuntu, Danik Martirosyan 385-297
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