Vol. 9 No. 6 (2019): June 2019

Published: 2019-07-01

Research Articles

Isomalto-oligosaccharides from rice and their potential use as pharma-nutraceuticals in prevention of colon cancer

Potchanapond Graidist, Vijitra Plongbunjong, Santad Wichienchot, Siribhorn Madla, Pleumjit Bunyapipat, Knud Knudsen

371-383
- [Abstract]
- [Full Article]
Effect of acute bitter melon intake on postprandial glucose and insulin in sedentary, abdominally obese persons

Chong Lee, Tongyu Ma

384-391
- [Abstract]
- [Full Article]
Chemoprevention against colon cancer by dietary intake of sulforaphane

Akinori Yanaka, Hideo Suzuki, Michihiro Mutoh, Toshiro Kamoshida, Nobushige Kakinoki, Shigemasa Yoshida, Mitsuaki Hirose, Tsugio Ebihara, Ichinosuke Hyodo

392-411
- [Abstract]
- [Full Article]

Review Articles

Mechanism of action of functional lipids and metabolites for patients with chronic kidney disease

Amrendra K. Ajay, Shritu Vig, Venkata S. Sabbisetti

412-429
- [Abstract]
- [Full Article]
Astaxanthin sources: Suitability for human health and nutrition

Bob Capelli, Shawn Talbott, Lixin Ding

430-445
- [Abstract]
- [Full Article]