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Vol. 3 No. 10 (2013): October 2013
Vol. 3 No. 10 (2013): October 2013
Published:
2013-10-01
Research Articles
A randomized, controlled trial to assess short-term black pepper consumption on 24-hour energy expenditure and substrate utilization
Annalouise O’Connor, Karen D. Corbin, David C. Nieman, Andrew G. Swick
377-388
[Abstract]
[Full Article]
Verification of anti-fatigue effect of anserine by angle fatigue indicator based on median frequency changes of electromyograms
Hirohisa Kishi, Daiki Kubomura, Toshifumi Sugiura
389-399
[Abstract]
[Full Article]
Modulation of Protein Quality Control Systems as Novel Mechanisms Underlying Functionality of Food Phytochemicals
Kohta Ohnishi, Kazuhiro Irie, Akira Murakami
400-415
[Abstract]
[Full Article]