Vol. 10 No. 1 (2020): January 2020

Research Articles

• Effect of concentrated Kurozu, a traditional Japanese vinegar, on expression of hepatic miR-34a, -149-3p, and -181a-5p in high-fat diet-fed mice

  Yoshihiko Shibayama, Masanobu Nagano, Akira Fujii, Kazunori Hashiguchi, Shunpei Morita, Yoshitada Kubo, Tsutomu Nakagawa

  1-17

  • [Abstract]
  • [Full Article]

• Bitter melon fruit extract affects hepatic expression of the genes involved in inflammation and fatty acid metabolism in ob/ob mice

  Dinia Rizqi Dwijayanti, Tetsuya Okuyama, Toshinari Ishii, Eri Mukai, Dr. Mikio Nishizawa

  18-36

  • [Abstract]
  • [Full Article]

• Modulation of Gut-Brain Axis Improves Microbiome, Metabolism, and Mood

  Shawn M Talbott, Julie A Talbott, Bret J Stephens, Marc P Oddou

  37-54

  • [Abstract]
  • [Full Article]

• Georgian legume crop extract as an effective remedy during oral cavity soft tissue inflammation

  Tamar Sanikidze, Irakli Chkhikvishvili, Nana Kipiani, Samson Mghebrishvili, Irina Barbakadze, Nino Komakhidze, Tinatin Maminaishvili, Eka Shekiladze, Sophio Japaridze

  55-64

  • [Abstract]
  • [Full Article]