Vol 10, No 1 (2019)

January 2020

Table of Contents

Research Articles

Effect of concentrated Kurozu, a traditional Japanese vinegar, on expression of hepatic miR-34a, -149-3p, and -181a-5p in high-fat diet-fed mice [Abstract] [Full Article]
Yoshihiko Shibayama, Masanobu Nagano, Akira Fujii, Kazunori Hashiguchi, Shunpei Morita, Yoshitada Kubo, Tsutomu Nakagawa 1-17
Bitter melon fruit extract affects hepatic expression of the genes involved in inflammation and fatty acid metabolism in ob/ob mice [Abstract] [Full Article]
Dinia Rizqi Dwijayanti, Tetsuya Okuyama, Toshinari Ishii, Eri Mukai, Dr. Mikio Nishizawa 18-36
Modulation of Gut-Brain Axis Improves Microbiome, Metabolism, and Mood [Abstract] [Full Article]
Shawn M Talbott, Julie A Talbott, Bret J Stephens, Marc P Oddou 37-54
Georgian legume crop extract as an effective remedy during oral cavity soft tissue inflammation [Abstract] [Full Article]
Tamar Sanikidze, Irakli Chkhikvishvili, Nana Kipiani, Samson Mghebrishvili, Irina Barbakadze, Nino Komakhidze, Tinatin Maminaishvili, Eka Shekiladze, Sophio Japaridze 55-64
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