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Vol. 10 No. 4 (2020): April 2020
Vol. 10 No. 4 (2020): April 2020
Published:
2020-04-30
Research Articles
Effect of oral supplementation with enzymatically synthesized glycogen (ESG) on cognitive function: a randomized, double-blind, placebo-controlled study.
Ryo Kakutani, Takashi Furuyashiki, Mayumi Hokoyama-Fujita, Kazuko Kato, Hiroshi Kamasaka, Takashi Kuriki
155-167
[Abstract]
[Full Article]
The effectivity of Difructose Anhydride III to increase absorption of calcium in the femur bone of calcium deficient rats
Ainia Herminiati, Rimbawan Rimbawan, Budi Setiawan, Dewi Apri Astuti, Linar Zalinar Udin, Sri Pudjiastuti
168-179
[Abstract]
[Full Article]
Effect of ellagic acid on body fat and triglyceride reduction in healthy overweight volunteers: a randomized, double-blind, placebo-controlled parallel group study
Yoshiaki Shiojima, Megumi Takahashi, Masayuki Kikuchi, Masanori Akanuma
180-194
[Abstract]
[Full Article]