Vol 10, No 4 (2020)
April 2020
Table of Contents
Research Articles
| Effect of oral supplementation with enzymatically synthesized glycogen (ESG) on cognitive function: a randomized, double-blind, placebo-controlled study. | [Abstract] [Full Article] |
| Ryo Kakutani, Takashi Furuyashiki, Mayumi Hokoyama-Fujita, Kazuko Kato, Hiroshi Kamasaka, Takashi Kuriki | 155-167 |
| The effectivity of Difructose Anhydride III to increase absorption of calcium in the femur bone of calcium deficient rats | [Abstract] [Full Article] |
| Ainia Herminiati, Rimbawan Rimbawan, Budi Setiawan, Dewi Apri Astuti, Linar Zalinar Udin, Sri Pudjiastuti | 168-179 |
| Effect of ellagic acid on body fat and triglyceride reduction in healthy overweight volunteers: a randomized, double-blind, placebo-controlled parallel group study | [Abstract] [Full Article] |
| Yoshiaki Shiojima, Megumi Takahashi, Masayuki Kikuchi, Masanori Akanuma | 180-194 |
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