Vol 3, No 7 (2013)
July 2013
Table of Contents
Research Articles
| Cost-effectiveness analysis for the treatment of chronic kidney disease with low-protein diet | [Abstract] [Full Article] |
| F. S. Mennini, S. Russo, A. Marcellusi, F. Palazzo, P. Quintaliani | 259-273 |
| Producing micron- and nano-size formulations for functional foods applications | [Abstract] [Full Article] |
| Thomai Panagiotou, Robert J. Fisher | 274-289 |
| Nutritional Proteomics: Investigating molecular mechanisms underlying the health beneficial effect of functional foods | [Abstract] [Full Article] |
| Yusuke Kawashima, Anil Singh, Yoshio Kodera, Hiroyuki Matsumoto | 300-309 |
Review Articles
| Astaxanthin as a Medical Food | [Abstract] [Full Article] |
| Eiji Yamashita | 254-258 |
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