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  1. Home /
  2. Archives /
  3. Vol. 3 No. 6 (2013): June 2013

Vol. 3 No. 6 (2013): June 2013

Published: 2013-06-01

Research Articles

  • Active Hexose Correlated Compound Extends the Lifespan and Increases the Thermotolerance of Nematodes

    Tetsuya Okuyama, Emi Yoshigai, Yukinobu Ikeya, Mikio Nishizawa
    166-182
    • [Abstract]
    • [Full Article]
  • Interactive effects of 1, 25-dihydroxyvitamin D3 and soy protein extract (SPE) on oral cancer growth in vitro: evidence for potential functional relationships.

    Karl Kingsley, Mark A. Keiserman, Christine J. Bergman
    183-202
    • [Abstract]
    • [Full Article]
  • Breast cancer prevention with Morinda citrifolia (noni) at the initiation stage

    Mian-Ying Wang, Lin Peng, Gary Anderson, Diane Nowicki
    203-222
    • [Abstract]
    • [Full Article]
  • Dietary omega-3 fatty acids and locomotor activity in an animal model of attention deficit hyperactivity disorder (ADHD)

    Klaus W. Lange, Ewelina Makulska-Gertruda, Jakob Reisinger, Thomas-A. Sontag, Joachim Hauser
    223-229
    • [Abstract]
    • [Full Article]
  • Inhibitory effect of a formulated extract from multiple citrus peels on LPS-induced inflammation in RAW 246.7 macrophages

    Tadahiro Etoh, Yong P. Kim, Masahiko Hayashi, Michiko Suzawa, Shiming Li, Chi-Tang Ho, Kanki Komiyama
    242-253
    • [Abstract]
    • [Full Article]

Review Articles

  • Biography of biophenols: past, present and future

    Hassan K. Obied
    230-241
    • [Abstract]
    • [Full Article]

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