Vol 6, No 2 (2016)
February 2016
Table of Contents
Research Articles
| A comparative study: long and short term effect of a nutrition sensitive approach to delay the progression of HIV to AIDS among people living with HIV (PLWH) in Nigeria | [Abstract] [Full Article] |
| Abraham Mainaji Amlogu, Sundus Tewfik, Charles Wambebe, Ihab Tewfik | 79-90 |
| Anti-inflammatory effects of enzyme-treated asparagus extract and its constituents in hepatocytes | [Abstract] [Full Article] |
| Mikio Nishizawa, Mana Kano, Tetsuya Okuyama, Tadayoshi Okumura, Yukinobu Ikeya | 91-109 |
Review Articles
| Anti-cancer effect of EGCG and its mechanisms | [Abstract] [Full Article] |
| Motofumi Kumazoe, Hirofumi Tachibana | 70-78 |
| Nutrition by design: a review of biotechnology in functional food | [Abstract] [Full Article] |
| Thomas John Reynolds, Danik M Martirosyan | 110-120 |
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