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Vol. 6 No. 6 (2016): June 2016
Vol. 6 No. 6 (2016): June 2016
Published:
2016-06-29
Research Articles
Integrated Medicine with vegetable derived antioxidant and vitamin D : effects on oxidative stress and bone mineral metabolism of aged patients with renal disease
Francesco Carluccio, Macello Lenucci, Gabriella Piro, Werner Siems, Josè Luño
379-387
[Abstract]
[Full Article]
Drinking functional coherent mineral water accompanies a strengthening of the very low frequency impact on heart rate variability, and mono and multifractal heart rhythm dynamics in healthy humans
Benny Johansson, Svetlana Sukhotskya
388-413
[Abstract]
[Full Article]
Review Articles
Dietary fat and insulin resistance: a connection through leptin and PPARγ activation
Doaa Nader Al-Jada, Mousa Numan Ahmad
306-328
[Abstract]
[Full Article]
The effects of bioactive compounds on Alzheimer’s disease and mild cognitive impairment
Brian McAnany, Danik Martirosyan
329-343
[Abstract]
[Full Article]
Charnoly body as a novel biomarker of nutritional stress in Alzheimer’s Disease
Sushil Sharma, Joseph Choga, Pearl Doghor, Fredy N-Kalala, Ankur Chauhan, Vineet Gupta, Christopher Wright, Alison Foor, Krystel Elliot Theberge, Shubhra Mathur, James Renteria
344-378
[Abstract]
[Full Article]