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Vol. 6 No. 8 (2016): August 2016
Vol. 6 No. 8 (2016): August 2016
Published:
2016-08-30
Research Articles
Pharmacokinetic of 3H-deacetylasperulosidic acid in mice
Johannes Westendorf, Simla Basar-Maurer, Thomas Hackl, Edzard Schwedhelm
478-492
[Abstract]
[Full Article]
Effects of selected antioxidant food extracts on postprandial glucose responses in healthy individuals
Lynne Chepulis, Hayder Al-Aubaidy, Rachel Page
493-505
[Abstract]
[Final Article]
Glycaemic index values and physicochemical properties of five brown rice varieties cooked by different domestic cooking methods
Madan Kumar Chapagai, Nordiana Abu Bakar, Rohana Abdul Jalil, Wan Abdul Manan Wan Muda, Taewee Karrila, Wan Rosli Wan Ishak, Pinkaew Siwaporn
506-518
[Abstract]
[Final Article]
Accumulation of solvent-soluble and solvent-insoluble antioxidant phenolics in edible bean sprouts: implication of germination
Ren-You Gan, Wing-Yee Lui, Ming-Fu Wang, Harold Corke, Zhong-Quan Sui
519-535
[Abstract]
[Full Article]
Sauerkraut: A Probiotic Superfood
Ryan Paul Orgeron II, Angela Corbin, Brigett Scott
536-543
[Abstract]
[Final Article]