Vol 7, No 6 (2017)

June 2017

Table of Contents

Research Articles

A randomized, double-blind, placebo-controlled study evaluating the effects of quercetin-rich onion on cognitive function in elderly subjects	[Abstract] [Full Article]
Mie Nishimura, Tatsuya Ohkawara, Toshiyuki Nakagawa, Takato Muro, Yuji Sato, Hiroki Satoh, Masuko Kobori, Jun Nishihira	353-374

Demonstrating the relationship between the phytochemical profile of different teas with relative antioxidant and anti-inflammatory capacities	[Abstract] [Full Article]
Xiu-Min Chen, David D Kitts, Zhili Ma	375-395

Antioxidant activity and phenolic contents of Ajwa date and their effect on lipo-protein profile	[Abstract] [Full Article]
Sumaira Khalid, Dr. Asif Ahmad, Muhammad Kaleem	396-410

Functional quality, sensorial and shelf life characteristics of Agathi (Sesbania grandiflora (L).Poir leaves enriched breads	[Abstract] [Full Article]
Aruna Mesa, A. Sumana	429-441

Review Articles

Anti-atherosclerotic effects of tomatoes	[Abstract] [Full Article]
Hidekatsu Yanai	411-428

Managing hypertension: relevant biomarkers and combating bioactive compounds	[Abstract] [Full Article]
Bryan Singharaj, Kasia Pisarski, Danik M. Martirosyan	442-461