卷 3 期 6 (2020): June 2020

已出版: 2020-07-01

Review Articles

Vitamin D effects on immune response against Covid-19 and influenza infection: A review

Payam Hashemi, Hossein Mirmiranpour, Shaghayegh Pezeshki

100-108
- [Abstract] (英语)
- [Full Article] (英语)

Editorial

The emerging potential of functional foods in viral disease prevention

Danik Martirosyan

95-99
- [Abstract] (英语)
- [Full Article] (英语)